Our interactive table for tourism and catering XTable triumphs at Fitur

Fitur has been the first big exhibition held this year, dedicated precisely to one of the sectors that has suffered the most during the pandemic and that needs solutions to face a paradigm shift that covid19 has accelerated.

Our proposals for tourism are based on innovation and sustainability, with solutions that help efficient management, better understand of needs and tastes of customers to guide services, and a language adapted to new user profiles, more digital, with interaction as the protagonist.

We are very happy with the great reception that XTable has had, our interactive table that had a double presence at Fitur, with an application for tourism and restaurants.

At the Castilla La Mancha Tourism booth, XTable displayed all the information about Castilian-Manchegan gastronomy in a visual and interactive way. Products, routes and menus from the Raíz Culinaria label, with all the information from its ambassadors, great chefs such as Iván Cerdeño, Pepe Rodríguez , Enrique Pérez, Fran Martinez, Samuel Moreno, Javier Aranda, Jesús Segura and Carlos Maldonado. The president of the Junta de Castilla-La Mancha, Emiliano García-Page, and the singer Rozalén, ambassador of the tourism campaign ‘Castilla-La Mancha, your inner world‘, also tested the functionality of XTable during their visit to the stand.

In another area of the Fitur, we were part of the proposals for the hotel of the future #FiturtechY of the Instituto Tecnológico Hotelero (ITH). We are delighted to have been invited to participate in an edition as important as this one, with the aim of helping to reactivate tourism and overcome with technology and digitization one of the most difficult stages that the sector has experienced.

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